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2010 | Health Eagle - Part 14
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Archives for 2010

Seeing Shadows

by TJ Davis May 3rd, 2010 | Vision
Shadows in your vision can be a difficult thing to describe to your ophthalmologist. Different types of shadows can be associated with very different vision issues. For example, serious but common conditions, such as age-related macular degeneration, which can lead to partial or complete loss of central vision, may include a gradual full-vision darkening, sort of like the effect of peering through a sheer dark veil.

Retinal detachment, which most often results from vitreous fluid pulling away from and tearing the retina - and more rarely from injury, can bring about similar visual shadowing, but also may cause dark spots
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Fatty Foods Fallacies

by TJ Davis April 30th, 2010 | Diet, Heart Health
With the perpetual quest for quick-fix weight loss, consumers are sometimes led to believe that a broadly generalized “fact” is gospel. It happened with carbohydrates. Research that indicated certain carbohydrates actually could be harmful to the body was translated by some as ALL carbs are bad. The nutritional deficiencies created by the low-carb/no-carb craze that ensued put many dieters’ health at greater risk than their weight had.

Similarly, it seems that fat in foods also received a bum rap. The body actually needs a certain amount of fat to properly maintain healthy skin and body cell production. The trick
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Finding Fitness in your Forties

by TJ Davis April 26th, 2010 | Diet, Exercise
Maintaining a healthy body into your forties and beyond is a challenge, even if you have been fit all your life. But what if, after age 40, you just are starting to consider living a healthier lifestyle? Increased endurance and stamina, inexpensive term life insurance, and a better looking body are just a few of the many benefits.
If you are like so many millions of middle-aged men and women whose fitness levels have declined significantly over the years or were just never very high to begin with, you may be wondering, “Where do I begin?”

It is common
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Coping with Carboholism

by TJ Davis April 23rd, 2010 | Addiction, Diet
Carbohydrates are dietary sugars and starches, which the body uses for energy. Simple carbohydrates, found in fruits and dairy products, are those which are easily digested and quickly used up by the body. Other common sources of simple carbs are processed and refined foods like sugar, pastas and potatoes. Complex carbohydrates take longer for the body to digest and consume. These are found in foods like vegetables, whole grains and legumes. The fact is, carbs are fuel for the human body. We need them in order to function properly, but some carbohydrates are better than others.

People struggling with weight
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So, You Say You Want a Revolution?

by Bea April 19th, 2010 | Children's Health, Health News, Nutrition
What would you do if you learned that your town was the fattest in America?  Well, for the residents of Huntington, West Virginia, this was exactly their predicament in 2008.  All that was going to change, though, when British chef Jamie Oliver heard the news. Jamie Oliver is an all natural chef from England.  Well known for his work in revamping the English public schools food program, his latest project is titled Jamie Oliver’s Food Revolution, which airs on ABC Friday nights at 9pm Eastern time.

Now, you might be asking what exactly is a food revolution?  Well, Jamie is
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All health and medical information is provided for educational purposes and is not meant to replace the medical advice or treatment of your healthcare professional.