Having celiac disease and eating a gluten-free diet doesn’t mean your loved ones and you have to scrimp when it comes to snacks. There are still many delicious options to please your palette and provide protein, minerals and vitamins. Here are some examples of gluten-free snacks that you may not have thought of: jerky, popcorn, nuts, fruit, pepperoni, soup, popsicles, chocolate, hummus on rice crackers, smoothies, deviled eggs with guacamole, and open-faced grilled cheese sandwiches.
When it comes to snacking, do your loved ones and yourself a favor by checking out the great gluten-free snack ideas on our sister site, My Fitness Tunes, or click here to access the article directly.
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